Despite the fact that I rarely break out my cupcake tins or cake pans, I do like baking. I especially love quick and simple recipes that are not loaded with sugar, but can be disguised as such for my sweet toothed husband!
In an effort to come up with a crowd pleaser for this year's Thanksgiving, I stumbled upon a recipe for Pumpkin Cheesecake Mousse! Not only is it simple, but it is also a concoction that can be made in advance and will travel well - 2 very important MUSTS on my baking "wish list" this year!
If you have been deemed the the dessert diva for your Thanksgiving festivities, definitely check out this recipe to "wow" your family and friends!
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