Despite how easy going or open minded you are, you probably have one pizza place that you claim has the BEST SLICE EVER! As a kid, I swore that place was Junior's Pizza in Oakland. My family would have a large cheese pie delivered every Friday night and it would be devoured in seconds!
After moving to Hoboken, however, I was introduced to Pizza Perfection at Grimaldi's Pizzeria. Their brick oven masterpieces make my mouth water all week as I anticipate my Friday night meal!
Now that my husband and I are moving, we will no longer be able to polish off a margarita pie from Grimaldi's each Friday. Instead, we will need to search high and low for the NEXT BEST SLICE EVER down the shore!
In the interim, I decided to test an "out of the ordinary option" for us to feast on. The new recipe that I found was posted on one of my favorite food blogs, Two Peas and Their Pod. Bloggers, Maria and Josh, created this pizza after tasting their Spinach Basil Pesto. Having spent the past two Friday nights in the kitchen with this recipe, I can honestly say that I'm in no rush to find my new local favorite!
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